• foodwithjude

Choc Chip Cookies

It doesn't get much better than a homemade choc cookie, they taste so much better when you have made them yourself and, of course, are far better for your bank balance! Easy to whip up and will last a good few days in an air tight container .... haven't tried freezing them (they never last long enough) You choose the favour of chocolate chips or mix as I did.

The Recipe Ingredients

150g butter, softened

80g demerara sugar

80g golden caster sugar

2tsp vanilla extract

1 large egg

225g plain flour

1tsp baking powder

pinch of salt

200 choc chips


Method

Preheat your oven Gas 5 (190C) and line a baking tray with greaseproof paper


Put the butter and sugar in the mixer and beat well until creamy, then add the vanilla extract and egg and beat again. Add the flour, baking powder and salt and mix again till combined. Finally mix in the choc chips.

Use a dessert spoon to scoop the mixture onto a baking tray - I did 6 at a time.

Cook for 10 mins until starting to colour, them remove from the oven and leave on the paper to cool before transferring to a wire rack.

The mixture will make about 18-20 cookies - enjoy!!


#foodwithjude #homebaking #chocolaterecipes #cookies #simplefood #cookiemonster


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