Welcome to Food with Jude

Thanks for stopping by .....  do you love food too?

Food with Jude is simply me sharing my love of all things food, so, here you will find such things as recipes, restaurant reviews, local suppliers to try, farm shops, artisan markets and general foodie information which you will hopefully find useful.  So, sit back, relax, and read on.

 

Roast Butternut Squash Risotto

Using butternut squash in a risotto was a first for me but it really worked. Funny that when I make a risotto, it nearly always seems to be vegetarian ..... not sure why! I'm sure you'll enjoy this one :-) The Recipe Ingredients 1 butternut squash 1 tbsp olive oil 4 garlic cloves (unpeeled) knob of butter 125g Arborio rice small glass of dry white wine 600ml vegetable stock (made with stock cube) 1 tbsp fresh chopped parsley 2 tsp parmesan cheese salt & black pepper Method Pr

 
Homemade Bread

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