Welcome to Food with Jude

Thanks for stopping by .....  do you love food too?

Food with Jude is simply me sharing my love of all things food, so, here you will find such things as recipes, restaurant reviews, local suppliers to try, farm shops, artisan markets and general foodie information which you will hopefully find useful.  So, sit back, relax, and read on.

 

Review: Prezzo Italian, Salford Quays

I really enjoy Italian food and have been to this Prezzo restaurant several times (as I used to live fairly close-by) I wanted to review in full,as there is a lot of choice down on the Quays and Media City nowadays, therefore, if you are looking to choose a place to eat, I hope this proves helpful. My friend and I arrived early (5pm) and received a friendly greeting from the staff on walking in. We were shown to a table, which was very comfortable, roomy and not too close to

Roast Butternut Squash Risotto

Using butternut squash in a risotto was a first for me but it really worked. Funny that when I make a risotto, it nearly always seems to be vegetarian ..... not sure why! I'm sure you'll enjoy this one :-) The Recipe Ingredients 1 butternut squash 1 tbsp olive oil 4 garlic cloves (unpeeled) knob of butter 125g Arborio rice small glass of dry white wine 600ml vegetable stock (made with stock cube) 1 tbsp fresh chopped parsley 2 tsp parmesan cheese salt & black pepper Method Pr

Homemade Beef Lasagne

I made my first lasagne over 25 years ago and some of my closest friends will say it is my signature dish. It was certainly the most popular answer to "what shall I cook" when friends were coming over, and definitely my mum's favourite. I can't put my finger on what makes it so popular, I just think it's a very comforting type of food and a dish I'll never tire of cooking or indeed eating! The Recipe Ingredients 500g minced beef (as lean as possible - I use steak mince from t

 
Homemade Bread

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